Taking Care of Business
With close proximity to O’Hare and the Rosemont Convention Center, Victoria Rosemont is the ideal choice for business events of every kind—from meetings and presentations to luncheons and dinners.
- The Penthouse Room accommodates 200-350 for meetings, luncheons, or dinners.
- Four salons on the main floor can accommodate 75 each or can be combined to create a Grand Ballroom for up to 300.
- The main floor also offers two smaller rooms that hold 30 each.
- Out of town attendees can stay at the hotel for extra convenience.
When you have an occasion to celebrate, the Victoria Rosemont Penthouse Room provides the sophisticated atmosphere you’re looking for. Its perfect for occasions such as:
- Private Events:
- Rehearsal Dinners
- Wedding Ceremonies
- Bar or Bat Mitzvahs
- Graduation Parties
- High School Reunions
- Corporate Events:
- Company Parties
- Business Luncheons
- Business Meetings
- Fashion Shows
- Holiday Parties
- Retirement Parties
The Victoria Rosemont Penthouse Room makes a grand impression with crystal chandeliers, rich carpet and draperies, and an eye-catching view of the lights of O’Hare. It also includes an upper level bar that overlooks the main room and provides the perfect place for cocktails before or after dinner. Accommodates up to 350 guests.
Cuisine: A World of Flavor
At Victoria Rosemont you’ll enjoy gourmet cuisine as elegant as the room it is served in. Our world-class catering team has created a wealth of taste-tempting dishes, from savory soups and elegant salads to sophisticated entrees and indulgent desserts plus ethnic menus from around the world—all presented with impeccable style and attention to detail.
In the Penthouse Room, a Guest Choice Menu is provided at each place setting from which guests can select the entree they prefer.
In the main floor parlors and board rooms further options are available in addition to the Guest Choice Menu, including:
- Family Style: An abundance of food brought to each table on silver platters.
- Individual Plating: Food is served on plates to each guest.
- Buffet Stations: Serving popular items in unique ways, including pasta station, shaker salad station, carving station, and mashed potato bar.